Chinese Food
All Recipes
New Zealand seafood spring roll
The New Zealand crayfish grows in a narrow and long sea area 150-650 meters deep between Antarctica and New Zealand. The growth cycle of the crayfish is slow. The age of the crayfish can reach more than 15 years and cannot be cultured artificial... ...
Shredded kelp with celery
Kelp is almost free of fat and calories, but it's rich in minerals and protein. It's nutritious. It's an ideal food for healthy weight loss. With celery has a good effect of reducing blood pressure and edema. Today, I'd like to introduce a very ... ...
Stir fried beef rolls with vegetables
Fried beef roll with corn, carrot and onion is a lazy dish. It has meat, vegetables and balanced nutrition. It can serve directly, cover and pour, and mix with rice. After cooking, my daughter came to the kitchen smelling the fragrance. After ta... ...
Fine breakfast, French stick, open sandwich
Just think it's good-looking. But it's not just good-looking.
Mixed clam with spinach
Spinach is known as a nutritional model. It is rich in carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.), coenzyme Q10 and other nutrients. Spinach is often used to cook soup, salad, stir fry and so on. My favorite is salad. Live... ...
Canadian Arctic shrimp Vietnam spring roll
There are three differences between Vietnamese spring roll and Chinese Spring Roll - first, Vietnamese spring roll is wrapped in rice skin. Chinese spring roll is wrapped in flour skin; second, Vietnamese rice skin can be eaten raw. Chinese spri... ...
The taste of childhood. Northeast authentic pot meat
When I was a child, I loved eating pot meat. I think pot meat can only be eaten in Heilongjiang Province. It must be a kind of bite. The skin is crispy, the meat is soft and tender, and the taste of vinegar is choking. It's moderate in sour and ... ...
Stir fried shredded carrots to eliminate the fear of carrots
If you can't get out of the house, you must eat healthy, nutritious and strengthen your body's resistance. At this time, vitamin supplement is particularly important. -
Fresh rice noodles
Every time I eat fried rice noodles outside, it's heavy oil. My mouth is greasy after eating. So if I want to eat it, I think it's better to make it at home. It's about 10 minutes. And I don't need to worry about the taste of it. It's delicious ... ...
Sweet and sour pot meat
I like sweet and sour dishes. I like pot pork and sweet and sour pork tenderloin.
Delicious purple rice balls
Convenient, healthy and delicious rice balls
Fried noodles with sauce
Let's get fat together ~ ~
Super simple home style pot with pork
Less oil. Simple. Learn.
